I have baked bread recently, something I used to do all of the time, and now feel it is a habit I should get back into. I was pleased with my recent batch, a basic white bread recipe but I used a few cups of whole-wheat flour mixed in with the white bread flour.
I am going to make a Thirded Bread, I had never heard of this type of bread until reading a recent blog post over at Affectioknit. I googled Thirded bread and found a recipe here and am going to give it a try. It is always fun to try new things. I picked up some rye flour and coarsely ground cornmeal yesterday as they were the only ingredients I did not have in the house. In the fall I am going to try the recipe from affectioknit which is similar to a Boston Brown Bread.